Ghost Kitchens – The Next Big Thing
As shelter-at-home ordinances are being relaxed, those who didn’t really enjoy cooking are eating out, or rather getting delivery. This convenience is compelling to the customer as they can receive restaurant quality food safely at home. This may also seem great to...
In Defense of Meetings
It’s obvious today’s technology has made it easier to communicate. You might even say we have an information overload.
Restarting Retail & Office with Social Distancing Limitations
Social anxiety will continue as we re-open retail, restaurants, and offices. The social separation requirements are not going away, however, there are too many confined areas that we simply cannot have 6-foot separation. We have learned how airlines, offices, and...
The Restaurant Restart Challenge
Dealing with Distancing, Models, and Dealpoints with COVID-19 With COVID-19’s social distancing requirements hanging over the retail restart, Landlords and restaurant tenants are married partners more than ever. They jointly share the risks inherent in the restaurant...
3 Major Risks to Consider for Your Project
1. You may have seen news about the University of Texas study regarding the COVID-19 pandemic. It alleges that continuing construction activities in Austin poses an increased risk, placing the number of potential hospitalizations from 10,000 to 30,000 by mid-August....
COVID-19 Safety in Construction Field Operations
The COVID-19 pandemic has upended the world, and no areas of the economy appear to be spared. For now, construction remains an essential service in most of the country. 4Site Advisors has recently been asked to monitor construction projects with environmental cleaning...
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